Shift Leader
Company: Las Vegas Pizza Hut
Location: Las Vegas
Posted on: January 24, 2023
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Job Description:
Shift Leader PRIMARY RESPONSIBILITIES Direct the activities of
the restaurant team on assigned shifts and as requested by the RGM
Address and resolve customer concerns Continuously train team
members in proper procedures and policies Coach and counsel team
members as needed; inform RGM of these discussions Ensure
restaurant cleanliness and sanitation Supervise all operations on
assigned shifts to ensure the highest product quality and accuracy
Perform opening procedures, including but not limited to
preparation of dough, make table, and ingredients Perform closing
procedures, including but not limited to cleaning, washing dishes,
mopping, and vacuuming floors Support team members as needed in
helping customers, cooking, cutting, and serving Count, secure, and
record cash on hand at required times during a shift Ensure
compliance with Company policies and procedures, as well as all
local, State, and Federal laws Ensure Cleanliness, Hospitality,
Accuracy, Maintenance, Product Quality, and Speed of Service
(C.H.A.M.P.S.) Rewards, recognizes, and motivates team members
Communicates assignments effectively and respectfully Contribute to
a positive team environment through attitude and example Assist in
performing necessary administrative duties, such as scheduling,
preparing and transporting deposits, reviewing product and
financial projections, counting inventory levelsSECONDARY
RESPONSIBILITIES INCLUDE: Answer telephones, take orders, and
operate cash register Take deposits to the bank Put away products
and supplies received Ensures proper stock rotation Assist the RGM
in recruitment and selection of qualified team members Assist RGM
in completing daily paperwork Assist in keeping food and labor
costs within the required guidelines, with guidance of the RGM
Perform any needed task to assist in the operation of the
restaurant, as assigned by the manager on dutyPlease note this job
description is not designed to cover or contain a comprehensive
listing of activities, duties, or responsibilities that are
required of the employee for this job. Duties, responsibilities,
and activities may change at any time with or without notice.
SUPERVISION Works under the supervision of the Restaurant General
Manager. Does not have direct reports. QUALIFICATIONS AND
EDUCATIONAL REQUIREMENTS Must be at least 18 years of age High
school diploma or GED preferred Valid food handler's card (where
required by law) Completed Pizza Hut's online Shift Leader training
program and attended the Shift LEAD classes Passed a criminal
background check Valid driver's license and good driving record
preferred PREFERRED KNOWLEDGE, SKILLS, AND ABILITIES Ability to
follow and execute directions as determined by supervisor Attention
to detail Organization skills Ability to understand written and
oral instructions Ability to communicate effectively Ability to
work well as a member of a team Customer service skills Ability to
meet deadlines Able to operate a cash register and make proper
change Basic math skills, including addition, subtraction,
multiplication, and divisionJob Types: Full-time, Part-timePay:
$11.50 - $14.25 per hourBenefits: 401(k) 401(k) matching Employee
discount Flexible schedule Paid trainingExperience level: Under 1
yearRestaurant type: Quick service & fast food restaurantShift: Day
shift Evening shift Morning shift Night shiftWeekly day range:
Weekend availabilityWork Location: One location
Keywords: Las Vegas Pizza Hut, Las Vegas , Shift Leader, Hospitality & Tourism , Las Vegas, Nevada
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