Utility
Company: Zippy's Las Vegas
Location: Las Vegas
Posted on: January 19, 2026
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Job Description:
Job Description Job Description Description: OVERVIEW Zippy’s
core purpose is to “share Hawaii” by being committed, humble,
passionate, supportive, and integrative. All employees are
responsible to Ka Hana Pono: do the right thing and work in the
right way. RESPONSIBILITIES Utility workers are responsible for
reporting to store management and making sure all guests are well
taken care of. Utility workers are in charge of ensuring guest
satisfaction, maintaining a high degree of cleanliness, and safety
throughout the premises, especially areas exposed to guests. This
position is also responsible for the sanitation of all equipment,
utensils, dishes, and containers used in the preparation and
serving of food. JOB FUNCTIONS Cleans the customer dining area,
parking lot, restrooms and surrounding areas to ensure safety and
sanitary conditions are met at all times through wiping, sweeping,
scrubbing, and utilizing power equipment (floor scrubber, wet vac,
etc.) to clean the restaurant interior. Maintains a safe and
sanitary work and guest area through constant cleaning, organizing,
and replenishing of necessary items. Empties all trash containers.
Washes and scrubs the containers as needed. Scrubs pots, pans, and
cooking utensils, washes china and utensils in a dishwashing
machine, and replenishes workstations with clean and usable items
to ensure work efficiencies. Stocks delivered items and rotates
items accordingly. Assists servers by bussing tables when
necessary. Performs other duties as assigned by management.
Requirements: QUALIFICATIONS Scheduling: Meets assigned shift
requirements. Physical Activity: Regularly push, pull, and carry
objects. Stand and walk on foot for at least 8 hours. Reach at
shoulder level and below waist constantly, above head frequently.
Bending downward or forward at waist or knees constantly. Talk and
listen to communicate instructions. Physical Requirements: Light to
Medium work. Exerting up to 20 to 50 pounds of force. Visual
Requirements: Able to visualize accuracy, neatness, and
thoroughness of the work assigned. Close vision, distance vision,
color vision, peripheral vision, depth perception, and the ability
to adjust focus. Pre-Employment Requirements: Pass a pre-employment
background check. Pass a pre-employment drug test. Possess a valid
Food Handler Safety Training Card issued by the Southern Nevada
Health District. Environmental Conditions: Works in a variety of
temperatures ranging from 0 - 95 degrees or more. Frequently
exposed to chemicals. Education: High school diploma or equivalent
preferred. Experience: Previous custodial experience preferred.
Necessary Skills: Basic math and writing. Able to interact with
guests and co-workers in a friendly, enthusiastic, and outgoing
manner. Able to work independently or as part of a team. Possess
problem solving and critical thinking skills. Reading, writing,
speaking, and comprehending the English language. Necessary
Attributes: Trustworthy with company property. Enjoys multi-tasking
in a fast-paced environment. Punctual and dependable. Disclaimer :
Please note this job description is not designed to cover or
contain a comprehensive listing of activities, duties or
responsibilities that are required of the employee for this job.
Duties, responsibilities, and activities may change at any time
with or without notice. HP
Keywords: Zippy's Las Vegas, Las Vegas , Utility, Hospitality & Tourism , Las Vegas, Nevada