Utility
Company: Zippy's Las Vegas
Location: North Las Vegas
Posted on: April 1, 2026
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Job Description:
OVERVIEW Zippy’s core purpose is to “share Hawaii” by being
committed, humble, passionate, supportive, and integrative. All
employees are responsible to Ka Hana Pono: do the right thing and
work in the right way. RESPONSIBILITIES Utility workers are
responsible for reporting to store management and making sure all
guests are well taken care of. Utility workers are in charge of
ensuring guest satisfaction, maintaining a high degree of
cleanliness, and safety throughout the premises, especially areas
exposed to guests. This position is also responsible for the
sanitation of all equipment, utensils, dishes, and containers used
in the preparation and serving of food. JOB FUNCTIONS Cleans the
customer dining area, parking lot, restrooms and surrounding areas
to ensure safety and sanitary conditions are met at all times
through wiping, sweeping, scrubbing, and utilizing power equipment
(floor scrubber, wet vac, etc.) to clean the restaurant interior.
Maintains a safe and sanitary work and guest area through constant
cleaning, organizing, and replenishing of necessary items. Empties
all trash containers. Washes and scrubs the containers as needed.
Scrubs pots, pans, and cooking utensils, washes china and utensils
in a dishwashing machine, and replenishes workstations with clean
and usable items to ensure work efficiencies. Stocks delivered
items and rotates items accordingly. Assists servers by bussing
tables when necessary. Performs other duties as assigned by
management. Requirements QUALIFICATIONS Scheduling: Meets assigned
shift requirements. Physical Activity: Regularly push, pull, and
carry objects. Stand and walk on foot for at least 8 hours. Reach
at shoulder level and below waist constantly, above head
frequently. Bending downward or forward at waist or knees
constantly. Talk and listen to communicate instructions. Physical
Requirements: Light to Medium work. Exerting up to 20 to 50 pounds
of force. Visual Requirements: Able to visualize accuracy,
neatness, and thoroughness of the work assigned. Close vision,
distance vision, color vision, peripheral vision, depth perception,
and the ability to adjust focus. Pre-Employment Requirements: Pass
a pre-employment background check. Pass a pre-employment drug test.
Possess a valid Food Handler Safety Training Card issued by the
Southern Nevada Health District. Environmental Conditions: Works in
a variety of temperatures ranging from 0 - 95 degrees or more.
Frequently exposed to chemicals. Education: High school diploma or
equivalent preferred. Experience: Previous custodial experience
preferred. Necessary Skills: Basic math and writing. Able to
interact with guests and co-workers in a friendly, enthusiastic,
and outgoing manner. Able to work independently or as part of a
team. Possess problem solving and critical thinking skills.
Reading, writing, speaking, and comprehending the English language.
Necessary Attributes: Trustworthy with company property. Enjoys
multi-tasking in a fast-paced environment. Punctual and dependable.
Disclaimer : Please note this job description is not designed to
cover or contain a comprehensive listing of activities, duties or
responsibilities that are required of the employee for this job.
Duties, responsibilities, and activities may change at any time
with or without notice.
Keywords: Zippy's Las Vegas, Las Vegas , Utility, Hospitality & Tourism , North Las Vegas, Nevada